JENTILINO

TERRE di COSENZA DOP

WHITE

VINE VARIETY

Greco bianco (60%) and Mantonico (40%)

VINTAGE

2nd decade of September

VINIFICATION

pressing with protection from oxidation

FERMENTATION

13-15°C

AGEING

sur-lies in steel

ALCOHOL

13%

TASTING NOTES

It is the result of a wise and well balanced blend of two different vines. It has a light golden yellow colour and a very rich fruity fragrance. Its freshness and elegance makes it a very pleasant wine.