SIAMISI

TERRE di COSENZA DOP

RED

VINE VARIETY

100% Magliocco

VINTAGE

3rd decade of September

VINIFICATION

cold maceration for 24/36 hours

FERMENTATION

24-30°C

AGEING

in french oak barriques for 6 months

ALCOHOL

13%

TASTING NOTES

It has a deep chromatic intensity characterized by a rubby red colour with purple glares. It has an intense fragrance of spices and cocoa. Its structure is full and its taste is harmonious and soft.